Heat Capacities: Liquids, Solutions and Vapours
Emmerich Wilhelm, Trevor Letcher
The book contains the very latest information on all aspects of heat capacities related to liquids and vapours, either pure or mixed. The chapters, all written by knowledgeable experts in their respective fields, cover theory, experimental methods, and techniques (including speed of sound, photothermal techniques, brillouin scattering, scanning transitiometry, high resolution adiabatic scanning calorimetry), results on solutions, liquids, vapours, mixtures, electrolytes, critical regions, proteins, liquid crystals, polymers, reactions, effects of high pressure and phase changes. Experimental methods for the determination of heat capacities as well as theoretical aspects, including data correlation and prediction, are dealt with in detail. Of special importance are the contributions concerning heat capacities of dilute solutions, ultrasonics and hypersonics, critical behavior and the influence of high pressure.
კატეგორია:
წელი:
2010
გამოცემა:
1st Edition.
გამომცემლობა:
Royal Society of Chemistry
ენა:
english
გვერდები:
516
ISBN 10:
0854041761
ISBN 13:
9780854041763
ფაილი:
PDF, 13.52 MB
IPFS:
,
english, 2010